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Inspired by the Sanskrit word meaning “soul of fire”, Api Jiwa excites palates with an intimate and interactive Asian barbecue that serves authentic and new age bites in an enriching nose-to-tail, farm-to-table fashion. With seating for 10 guests at the Robatayaki grill and six at a private dining table, this is a cosy venue for an evening of culinary theatre, where the Chef will tailor a delectable sensory journey to satisfy your desires.

HOURS

6.00 pm - 11.00 pm

For more information and bookings, email reservations.ubud@capellahotels.com